SipSak

Authentic Turkish cuisine with a cozy atmosphere

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4.2(514 review by google)

  • Opening Hours: Monday to Friday: 11:30 AM - 10:00 PM, Saturday: 12:00 PM - 10:00 PM, Sunday: Closed
  • Price: $$ - $$$
  • Address: 928 2nd Ave, New York, NY 10022, United States
  • Website: https://sipsaknyc.com/
  • Phone: +1 212-583-1900
SipSak, located at 928 2nd Ave, New York, NY 10022, offers a delightful culinary experience that showcases the rich flavors of Mediterranean cuisine. The restaurant is known for its vibrant atmosphere and warm hospitality, making it a perfect spot for both casual dining and special occasions. Guests can indulge in a variety of dishes, including fresh seafood, grilled meats, and vegetarian options, all crafted with authentic ingredients. With its inviting ambiance and delicious menu, SipSak is a must-visit destination for food lovers in the heart of Manhattan.

Menu

NamePrice
Deconstructed İskender$28.00
Sea Bass en Papillote$26.00
Lobster Manti$30.00
Olive Oil-Poached Octopus$24.00
Pistachio Kunefe$12.00
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Reviews

(514)

Extensive Menu Choices

Deconstructed İskender

This dish offers a refreshing twist on traditional Turkish cuisine. The 48-hour sous-vide lamb is incredibly tender and flavorful, perfectly complemented by the hand-made pide crisps that add a delightful crunch. The smoked tomato foam introduces a subtle smokiness that elevates the overall experience. Each element is thoughtfully crafted, making it a standout choice for those seeking a modern interpretation of a classic favorite.

Sea Bass en Papillote

The fresh Mediterranean sea bass cooked in parchment is a delightful dish that truly highlights the region's clean flavors. The combination of fennel, citrus, and herbs enhances the fish without overpowering it, allowing its natural taste to shine. The cooking method keeps the fish moist and tender, making each bite a pleasure. This dish is a must-try for anyone looking to experience a taste of the Mediterranean.

Lobster Manti

These luxurious Turkish dumplings are a delightful twist on tradition. The succulent lobster filling is rich and flavorful, perfectly complemented by the saffron-infused yogurt sauce, which adds a fragrant touch. Each bite is a harmonious blend of textures and tastes, making for an indulgent experience. This dish is a must-try for seafood lovers looking to elevate their culinary adventure.

Olive Oil-Poached Octopus

The tender octopus dish is a delightful experience, beautifully complemented by the smooth puree of yellow split peas. The pickled vegetables add a refreshing tang, while the black olive crumb introduces a savory depth. Each element harmonizes well, creating a balanced plate that showcases the octopus's delicate flavor. Overall, it’s a well-executed dish that leaves a lasting impression without overwhelming the palate.

Pistachio Kunefe

This refined take on the classic Turkish dessert is a delightful treat. The hand-shredded phyllo adds a satisfying crunch, while the pistachio-infused cheese offers a rich and creamy contrast. The rosewater syrup perfectly complements the flavors, adding a subtle floral note that elevates the entire experience. Overall, it’s a beautifully balanced dessert that pays homage to tradition while introducing a fresh twist. Highly recommended for dessert lovers!

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